Taste Valais wines

A shared moment with our winemakers, everyday heroes who work season after season to create the finest Valais wines

Criteria

Standout vintages

Organic producers and medal winners at the Sélection des Vins du Valais, the ethos of these talented men and women sets them apart.

Wineries

Fascinating encounters

The winemakers of Valais will stimulate your senses with wines that reflect their most inspiring stories.

Sierre

11 wines from this cellar

Baronnie du CEp K

A dozen wines are offered, ranging from whites to reds, and not forgetting the Rosé de Merlot, all designated as Bio Suisse (organic).

Naters

18 wines from this cellar

Kellerei Plaschy

The vineyard has been cultivated for several years using natural winemaking methods. The aim is to produce quality, rich and dynamic wines.

Chamoson

12 wines from this cellar

Stéphane Rémondeulaz

Stéphane Rémondeulaz has expanded the range of wines his grandfather made: Fendant, Johannisberg, Malvoisie, Gamay, Pinot Noir and Humagne Rouge.

Grape varieties

Specialities

Fine aromas, intense fruit flavours, rare spices and golden grains… You won’t be able to resist.

Your tasting profile

Select your favourite type of wine or indicate what you are looking for in a wine and find out which Valais wine is right for you.

apricots, citrus fruits, exotic or red fruits, almonds, etc.Fruity

violet, elder, lime, rose, etc.Floral

low in alcohol, low in tanninsLight

Medium-bodied

intense alcohol, acidity and aromasFull

dominated by acid, which gives the wine a fresh appearanceCrisp

Fresh

without acidity, round, smoothSoft

no residual sugarDry

Semi-sweet

mellow wine, fairly supple, fleshyRich

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